Browse Items (126 total)

Audio and text excerpt from an interview with Vermont farmer Jonathan Corcoran of Middlebury, VT where he discusses the relationship between agriculture, food and place. Recording duration 4:13.

Audio and text excerpt from an interview with Vermonter Christine "Gussie" Levarn of Bristol, VT where she discusses the electrification of her family's farm in Hinesburg, VT in 1935. Recording duration 0:54.

Audio and text excerpt from an interview with Vermont farmer Gertrude "Gert" Lepine of Morristown, VT where she talks about the freedom afforded by farming. in 1935. Recording duration 0:54.

Audio and text excerpt from an interview with Vermonter Katharine DuClos of Braintree, VT describing how her family's commercial butter production in early 20th cetury. Recording duration 3:13.

Audio and text excerpt from an interview with Vermont dairy farmer Euclid and Priscilla Farnham of Tunbridge, VT describing changes to dairy farming practice that emerged in the mid 20th century. Recording duration 2:16.

Audio and text excerpt from an interview with Vermont dairy farmer, Howard Wilcox of Middlebury Vermont describing how his family began making ice cream in 1928. Recording duration: 5:11.

Audio and text excerpt from an interview with Vermont farmers Bruce Hennessy and Beth Whiting of Huntington, VT where they discuss the cost of land and the need to expand their operation. Recording duration: 2:47.

Audio and text excerpt from an interview with Vermont dairy farmer Cynthia Larson where she discusses how she began her farm. Recording duration: 2:24

Audio and text excerpt from an interview with Vermont dairy farmer Cynthia Larson where discussing the sale of raw milk. Recording duration: 5:09.

Audio and text excerpt from an interview with Vermont dairy farmers Jack and Ann Lazor describing how they got their start. Recording Duration 2:36.